Simple Breads | 20 Apr

Simple Breads | 20 Apr

Regular price $109.00

 Come and spend some time in the kitchen learning the techniques, processes and essential ingredients for breadmaking. The how and why for successful soda bread, focaccia and grissini sticks.

Date  | Tue 20 Apr

Time | 6pm - 8.30pm

Cost | $109


What you'll learn | The tips and tricks of breadmaking.
What’s included | Bubbles & nibbles 
What to bring | Enclosed shoes

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